Assistant Cook

~we are looking for 2 Assistant cook for our restaurant.

~The primary duty of an Assistant cook is to Assist the cook in the day-to-day operation of the kitchen.


Responsibilities

• Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients

• Cleaning and sanitising the food preparation areas based on company and industry hygiene codes and health and safety standards

• Washing, disinfecting and properly storing cooking and kitchen utensils and equipment

• Buying, weighing and storing ingredients and food supplies

• Operating a variety of kitchen appliances and instruments including cutters, knives, mixers and ovens

• Managing inventory, unloading supplies and organizing the storeroom

Interesting candidate send their cv's